Dozens of public housing apartments will get plug-in induction ranges as part of the initiative, which aims to eventually shift 10,000 NYCHA homes off the use of polluting fossil fuel appliances.
I mean, when all the gas burners would in use, I would use our portable induction burner for other things like boiling pasta or whatever but for things requiring precise temperature control I started avoiding the gas stoves.
I only used induction burners for heating cream to make custard. For careful control of temperature they are great. Wouldn’t use them to saute though
Oh! I’ve heard different reports and noticed I need to make very few accommodations, mostly cutting my lazy bullshit. I’m kind of interested in this.
I mean, when all the gas burners would in use, I would use our portable induction burner for other things like boiling pasta or whatever but for things requiring precise temperature control I started avoiding the gas stoves.
I can tell you’re a genuine line cook, wanna give this one an edit pass later?
what does that mean?